Description
Main Points
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Full-day immersive Indian cooking experience
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Hands-on training with an expert chef
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Learn advanced cooking techniques and traditional recipes
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Understand the science of Indian spices and flavor combinations
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Prepare a complete multi-course Indian meal
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Personalized guidance throughout the session
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Perfect for serious food lovers and culinary enthusiasts
Ideal For
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Food enthusiasts
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Culinary travelers
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Cooking learners who want advanced knowledge
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Couples and small groups
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Anyone interested in authentic Indian cuisine
In this class, you will learn to cook the following Indian dishes:
Snacks: pakora
Indian breads: roti & paranthaa
Masala chai
Main course:
1 daal (lentil), 3 vegetables
Rice / Pulaao
Chutneys: dhaniya – pudina chutney
Dessert: halwa
