Cooking with Rajeev – Tours & Classes with Dr. Chef Rajeev

Where Cooking Meets Culture

INDIA THROUGH ITS FOOD — EXPERIENCE IT WITH A CHEF

At Cooking with Rajeev, food is not just something you eat — it is something you understand, feel, and remember.
Led by Dr. Chef Rajeev Goyal, our experiences blend cooking, culture, and storytelling into immersive journeys through India’s culinary heritage.

From hands-on Indian cooking classes to guided food walks in historic streets, every experience is designed to help you explore authentic flavors, learn traditional techniques, and connect deeply with local food culture.

Explore Signature Culinary Experiences & Food Tours with Dr. Chef Rajeev Goyal

Delhi Food Tour with Dr. Chef Rajeev Goyal

A curated culinary journey across key food districts of Delhi, combining traditional flavors, local markets, and signature eateries. The tour offers a broader view of how old and modern food cultures meet in the capital.

Old Delhi Food Tour with Dr. Chef Rajeev Goyal

A chef-led exploration of Old Delhi’s iconic food streets where guests taste famous dishes and learn about Delhi’s food culture and history. This walk reveals hidden food gems and long-standing culinary traditions.

Old Delhi 360 – Food & Heritage Walk with Dr. Chef Rajeev Goyal

A guided walk through Old Delhi’s historic lanes featuring legendary food stops, spice markets, and stories of the city’s culinary heritage. The tour combines tasting experiences with cultural and historical exploration.

OUR CULINARY EXPERIENCES

Cooking with Rajeev offers immersive culinary journeys led by Dr. Chef Rajeev Goyal, combining authentic Indian cooking, guided food tours, and cultural storytelling. Each experience is thoughtfully designed to help guests understand Indian cuisine not only through taste, but through history, techniques, and local traditions.

From hands-on Indian cooking classes to chef-led food walks in the historic streets of Old Delhi, our programs introduce guests to real flavors, spice knowledge, and the living food culture of India. Guests learn to prepare traditional dishes, explore iconic food neighborhoods, and discover how food connects with heritage and everyday life.

These experiences are ideal for food lovers, cultural travelers, and curious explorers who want more than sightseeing — they want meaningful connections through food, guided by one of India’s pioneers in culinary tourism.

Cook, Learn & Experience Indian Cuisine

Our culinary experiences blend authentic Indian cooking, guided food walks, and cultural storytelling. Led by Dr. Chef Rajeev Goyal, each program connects travelers with regional flavors, traditional techniques, and the living heritage of Indian cuisine.

Vegan Cooking Class with Dr. Chef Rajeev Goyal

A plant-based Indian cooking session showcasing how lentils, vegetables, and spices create rich flavors without using dairy or animal products. Perfect for those seeking healthy, sustainable, and culturally inspired meals.

Sweetness Rooted in Tradition with Dr. Chef Rajeev Goyal

A dessert-focused cooking class exploring traditional Indian sweets and festive treats made using time-honored preparation methods. Guests also learn the cultural meaning behind popular mithai and celebratory desserts.

Mastering Indian Base Gravies with Dr. Chef Rajeev Goyal

Understand the core curry bases that form the foundation of many Indian dishes and learn how one gravy can be transformed into multiple recipes. This class builds strong fundamentals for confident and flexible Indian cooking.

Where Cooking Meets Culture

What Guests of Cooking with Rajeev Say About Their Experience

What did you enjoy most about learning Indian cooking with Dr. Chef Rajeev Goyal?

How did the Old Delhi food walk change the way you see Indian street food?

What surprised you most about Indian food and culture during this experience?

Moments from Our Culinary Experiences

Helpful Tips and Resources

Culinary Tourism Strategy And Development

Dr. Chef Rajeev Goyal develops food-based tourism strategies that link culture, cuisine, and travel experiences.

Culinary Tourism Strategy And Development

Dr. Chef Rajeev Goyal develops food-based tourism strategies that link culture, cuisine, and travel experiences.

Culinary Tourism Strategy And Development

Dr. Chef Rajeev Goyal develops food-based tourism strategies that link culture, cuisine, and travel experiences.

Reviews from Our Guests

Hear from guests who have joined our cooking sessions and food tours. Their experiences reflect the flavors, stories, and cultural connections created through Cooking with Rajeev.

					A “must do” in Old Delhi!  - This was an absolutely brilliant experience - would recommend as a great way to see Old Delhi, learn more about its history, as well be educated about the rich food... read more culture of the area. Are some lovely stuff. Learnt loads. Excellent adventure!				
juliancharleshunt
April 29, 2025 

					Delhi Food Tour - A Real Highlight  - The Delhi Food tour was one of the highlights of my trip to India. I loved all the different places we went to and all the wonderful taste sensations we... read more experienced. The chef who took us on our tour really helped us understand some of the flavours involved in Indian food. I would highly recommend this trip to anyone who wants to				
Sandy J
September 18, 2025 

					Authentic experience.  - Loved the authentic experience  a bit dubious at first as to health and safety reasons but we felt completely looked after and comfortable. The food, and the way to... read more eat it, was explained in a completely comprehensive manner and we definitely had a new found appreciation of the culture.

Wonderful!!!				
Dale A
September 23, 2025 