Cooking Classes with Dr. Chef Rajeev Goyal

Cooking Classes with Dr. Chef Rajeev Goyal

₹10,000.00

Average duration: 5–6 hours

Cost: ₹10,000 per guest
₹8,000 per guest on booking 2 or more slots

Schedule: Start time between 11:00 AM – 4:00 PM

Includes:

  • Cost of all cooking ingredients
  • Full meal experience
  • Hands-on cooking session with the chef
  • Step-by-step recipe guidance

Transport: Available on request

Note: The menu can be further customised as per guest requirements and dietary preferences.

 

Category:

Description

Add-ons:
Meat dishes can be added to the class at the following prices:

  • 2 Meat Curries (e.g., Mutton Curry, Butter Chicken) – ₹2,000 per person
  • 2 Barbeque Dishes (e.g., Kebabs, Tikkas) – ₹2,500 per personLearn authentic Indian cooking techniques from a professional culinary expert.

Hands-on cooking session with Dr. Chef Rajeev Goyal, a pioneer in culinary tourism.

Discover the history, culture, and traditions behind Indian cuisine.

Prepare and enjoy a complete Indian meal during the session.

Perfect for food lovers, travelers, and culture enthusiasts.

Includes all ingredients, recipe guidance, and full meal experience.

Key Highlights / Main Points

  • Hands-on cooking experience with an expert chef

  • Learn about Indian spices, masalas, and cooking techniques

  • Cook in a traditional Indian home kitchen

  • Customizable dish selection available

  • Learn to prepare a complete Indian meal

  • Perfect for beginners and first-time learners

What You Will Learn to Cook

In this class, you will learn to prepare the following Indian dishes:

Snacks

  • Pakora

Indian Breads

  • Roti

  • Parantha

Beverage

  • Masala Chai

Main Course

  • 1 Daal (Lentil preparation)

  • 3 Seasonal Vegetable dishes

Rice

  • Rice or Pulao

Chutneys

  • Dhaniya-Pudina Chutney

Dessert

  • Traditional Halwa

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